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Hoosier Hills Farm Powder Sour Cream Review

🕑 Added 2020-09-16 01:21:19 +0000 UTC
Hoosier Hills Farm Powder Sour Cream Review

Comments

The problem with powdered fermented or soured products, is the live culture is dead. I used powdered buttermilk and sour cream in cooking, but it is not too appetizing fresh. Also you may have loss of fat, which really changes the flavor.

I would use less water. Add a drop or two of lemon juice. I would add water until it is mixed well. Then add lemon juice until it tastes better.


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