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Cooking With Knight: Teriyaki Chicken

🕑 Added 2024-05-14 02:02:07 +0000 UTC
Cooking With Knight: Teriyaki Chicken

Comments

Xee

When he said 2 cloves my Mediterranean roots said 5 then ✨

billa

finally getting round to trying this!

Caitlin

I WISH I could get an actual step by step video or something of K's teriyaki chicken recipe because this sounds heavenly.

Lani

Birthday singers we need birthday singers 🗣️👏🏻

Lani

Yes chef 👩‍🍳

Lani

Rose this is a perfect idea!! Let me write down this recipe cause my moms and grandmas Puerto Rican rice is 👏🏻👏🏻

Lani

I’ll send you a clip of me trying to finish the dish with a timer lmaooo 🤣so you can see time stressed

Destiny

I’d like to watch this episode 🤣

Lani

Time to go to the good old’ Publix and get the goods. Gonna pretend I’m on chopped and add random stuff to it ☠️🤣

Lani

Yessss if the rice is done first the meal can go smoothly 🙌🏻

Aiza

I’d use cornstarch (the fine white powder one). I’m sure you could use them interchangeably but sometimes (not always) corn flour makes it more gloopy.

Aiza

🙌🏼❤️

Aiza

To be honest, I’m not too sure. I’m sure either would work. It may just have a slight taste difference.

Destiny

Can we using corn flour and corn starch interchangeably here?

Kickis

Okay my favourite rice recipe is not a side dish but a dish in itself - an italian style congee or dakjuk. You make a soffritto base, fry it in oil on medium heat and when everything is soft and add garlic and thyme or oregano and fry it on a low heat. Add like a litre of vegetable or chicken stock. Let that simmer for a couple of minutes and then add 4-6 portions of cooked rice. Let that simmer til it thickens. Then you add shredded rotisserie chicken. Salt and pep. Serve with olive oil, a squeeze of lemon juice and a sprinkle of salt. Grated parmesan if you're fancy. It tastes like how a hug feels. Especially if you have a cold or feel a bit sad. 😘👌

Kickis

Do we know if it's Japanese soy sauce or Chinese soy sauce? 🤔

ashley

🙄 anyways they were baked beans and they made the stew real thicc after refrigerating overnight

linds

ashley istg

ashley

let me tell you about the beans i cooked on sunday

Kitten🐈‍⬛

I did to. My Uber driver gave me the strangest look...😹

Destiny

I laughed out loud when I heard this one 🤣

silvs

I keep mine simple, a swirl of vegetable oil and some salt so it doesn’t taste bland. If I’m feeling fancy I chop up garlic cloves and I add it to the bottom of the rice cooker and let that cook a bit before adding the rice and water, vegetable oil and salt. Gives the rice an amazing garlic taste

silvs

Rule of thumb: if rice is included in your dish, make that first - sincerely a latina who cooks rice every day 🤪 (but seriously thanks for posting this! I can’t wait to make it! Looking forward to your French toast recipe or whatever you have up your sleeve ❤️)

Kitten🐈‍⬛

"You’ve got the best thighs..." 😉

ewa

doing the lord's work 🧎‍♀️

rhi rhi

he did 🙂‍↕️ he did indeed!

Lyn

This sounds so good 🤤

Cloudiex2

For my rice, I use 1 can of coconut milk and 1 cup of water.

lia

my toxic trait is adding at least triple the amount of garlic (i love garlic)

Rose

Speaking of rice. Would be amazing to see everyone share their favorite rice recipe! Maybe one of the recipes could be incorporated into a future cooking audio?

Len

Love how it starts bc I couldn't even read the title like a normal person I just heard Rosalía sing it

Rose

2:40 You measure with your heart or until the Ancestors tell you to stop

Kickis

K ain't fucking around - straight out the gate with sake, mirin and blooming aromatics. I love it. Special mention to the phrase "tossy toss". 🥰❤️

Gabriela

Oh already got it😂

Julia

So we’re all downloading overcooked 2 yeah?

Julia

I’ve got food dying in the window wheRE ARE MY RUNNERS

Gabriela

SERVICE

Destiny

I hope you enjoyed dinner tonight!

Julia

Let him cook!

ReneeX

📝 📝 📝

ashley

put this in the sunday dinner shared note

ReneeX

lol love this

linds

someone literally cooked here

Destiny

Oh yes, sesame oil always!!! 🤤

gaby

My Japanese grandma usually added sesame oil and a little bit of wasabi and mixed it with soy sauce and garlic, it is DA BOMB.

Julia

Cut to me crying in the walk in

silvs

ON YOUR LEFT

Studybug.Mp3

My Toxic trait is adding too much brown sugar and turning this into a dessert

ashley

your dinner invite is temporarily revoked, my mom would never forgive you for forgetting the rice 🤚🏽 (botan calrose rice iykyk)

Destiny

Feeling like I’m in Ratatouille with K in my ear telling me what to do lol.

Julia

CORNER

Ka ◡̈

Jeremy Allen White who??

silvs

behind u chef

Julia

Heard Chef

Aiza

Talking about adding cornstarch to make your sauce thicker… a little goes a LONG WAY. Don’t over do it until you mix it in properly. Remember to mix your cornstarch with water first to make a slurry before adding it in 1:1 ratio.

Amelia

Already?! Your a real one😚💖

Amelia

Oh man, I need to make this sometime. So delicious!💖

Amelia

You were so right!

Aiza

Let me come back to this in the morning. It’s 3am and I am so tired😔

grey !

AAA imma make this sometime this week lets goooo

Aiza

❣️Ingredients❣️ - Brown Sugar - Saké - Mirin - 1x Cup Soy Sauce - Garlic 1-2 cloves - Ginger (knob) - Chicken Thighs (Skin on, not too much fat) - Potato Starch (Corn Starch for substitute) - Salt - Pepper - Oil (Veg oil or Olive oil, any works)

Aiza

I love Rosalía❤️

Nairahhh

I’ve never been this early 😯 it’s 3am but Teriyaki Chicken it is 😂🍽️

Aiza

I win “eye spy” your turn next.

Destiny

Are my eyes deceiving me?! 👀 Looks like I know what’s for dinner tomorrow night. 1 or 2 cloves of garlic…..5….got it. Thank you for rinsing the rice. Thanks for the recipe K. I was struggling with meal planning this week. 💕

Aiza

The teriyaki chicken I was talking about earlier 🙌🏼 Thank you K!!


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